The Soapbox

81_Hokie

Joined: 03/16/2005 Posts: 16426
Likes: 28708


Miniscule compared to the potential for the local chef or dishwasher to


cough on his hand or your food. I normally buy only fresh produce from grocery stores but I am buying frozen. I figure machines that handle tons of broccoli, blanch it, freeze it and put it in a bag may not be 100% safe, but are much safer than the stocker and all of the previous patrons that have picked over the fresh stuff

(In response to this post by Hooooooooooooooo)

Posted: 03/27/2020 at 10:35AM



+1

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Current Thread:
  We still do carryout and door dash -- WahooMatt05 03/27/2020 10:24AM
  At this point, I trust no one to prepare my food -- BambooHoo 03/27/2020 10:01AM
  Order delivery/ pickup as much as you can ** -- 111Balz 03/27/2020 09:30AM
  IMO, it depends on how long our new reality lasts. -- hoolstoptheheels 03/27/2020 09:23AM
  Relevant WSJ from yesterday -- hoodeyo 03/27/2020 10:43AM
  Same with us ** -- 111Balz 03/27/2020 10:43AM
  Same for us. ** -- graycalhoo 03/27/2020 09:27AM

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